Cooking an doing handicrafts with us!

Our grandmother Anna Maria shows you with pleasure how to prepare traditional regional farmer’s dishes. Get involved and get some valuable tips when preparing Speckknödel (typical Tyrolean bacon dumplings) Kastelruther Krapfen (a local form of doughnuts), the famous Strauben (fried local pastry served with jam) and other tasty dishes.

Handicrafts with grandmother Maria Anna

The tinkering of the famous “Schlernhexen” (witches of the Sciliar) is one of grandmother’s excellences. Why not tinker your own souvenir.